Don Gilardi
(707) 477-8751
dlgilardi@yahoo.com
www.redhillfarms.biz

Meat & Dairy
Lamb, Pastured Organic Eggs (pre-order only)

Direct:
Direct:
Call or email Don to place an order, ask about availability, as well as ask questions. All lamb orders are pre-orders.

Restaurants and Retail Locations:
Cavallo Point, Frantoios, Piazza D'Angelo, Fairmont San Francisco, SPQR, OTD, Market Bar, Boconova, Bar Agricole, Whole Foods, Mollie Stones

For more Locations:
Visit our Marin Organic Supporting Businesses

RedHill Farms, founded in 1917, is a 4th generation family ranch nestled in the rolling hills of West Marin. For the past six years, Don Gilardi has been the steward of 80 lush acres, certified organic pasture. The farm's luxurious green hills, bursting with flavorful grasses are home to a variety of 300 roaming Dorset, Suffix, and Friesen sheep and 2700 chickens producing organic pasture eggs. Not only does RedHill Farm currently offer grass-fed lamb raised free of antibiotics and hormones, but there are plans to re-open the family dairy, producing milk for local cheeses. RedHill Farm's sheep operation is open year round and is growing quickly.

Don also leases his sheep out for grazing. This service is beneficial for many reasons including; fire protection, fertilization and grass management. For more information about this service and the farm or to order lamb, please contact Don directly.

There are currently no available positions on the farm.

Please inquire by calling the Marin Organic office, 415.663.9667 and by visiting our Farm Tours web page.